Lexmin Moringa Leaf Powder (Certified Organic)
The tree of 92 nutrients and 46 anti-oxidants
Lexmin is the pioneer of organic Moringa cultivation using the latest state-of-the-art, ultra-high-density cultivation techniques.
Leaves of the Moringa Oleifera Tree are classed as one of the world’s most nutritious and sustainable plant foods. Lexmin™ Moringa Powder is made from 100% certified organic moringa leaves – Add to your drinks, smoothies, shakes and dishes for an energising and nutritional boost.
Nutrition value gram for gram of Moringa contains:
- 7 x Vitamin C in oranges
- 4 x Calcium in milk
- 2 x Protein in milk
- 4 x Vitamin A in carrots
- 3 x Potassium in bananas
- High in Iron
- High in Magnesium, Vitamin E
- 19 Amino Acids including all 9 essential amino acids
- Rich in Antioxidant Compounds such as beta carotene
Each pack of Lexmin® Organic Moringa Leaf Powder contains:
- Powder Made from 100% certified Moringa leaves – no seed or bark
- No added fillers, no artificial colours; No added sugar
- Non-GMO
- Gross weight: 200g; Net weight 192g
- Vacuum packed in zip-lock bags to seal in freshness.
- Grown and produced in Cambodia.
- Suitable for Vegetarians and Vegans.
- Production Expiry date is printed on the package.
- Store in a cool dry place away from direct sunlight.
Suggested Use:
Mild horseradish taste
- Dissolve 1 teaspoon in 300ml water and drink. Blend with your favourite smoothies/juices/protein shakes/lattes
- Sprinkle small amount on cereal or yoghurt
- Add to baking; stir into soups/sauces/stew/curries/stir-fried dishes
- Adults: enjoy 1-6 teaspoons daily; Children: 1-2 teaspoons
- May have a laxative effect, start with small amounts and gradually increase.
- Use under guidance of health care professional if pregnant or lactating
- Take as part of healthy balanced diet, exercise and heartfulness lifestyle
Why you should buy Lexmin Organic Moringa Powder
- Made with 100% organic moringa leaves.
- Super food Moringa Oleifera helps restore your health in the most natural way possible
- Grown and produced in Cambodia and cultivation using the latest Japanese state-of-the-art, ultra-high-density cultivation techniques.
- Suitable for vegetarians and vegans.
- Production Expiry date is printed on the package. Should be consumed before expiry date.
- Store in a cool dry place away from direct sunlight.
- Comes in convenient sealable zip-lock bags for extra hygiene and to retain freshness.
Moringa Oleifera
Moringa is known as the miracle tree, an indigenous vegetable and gain its importance due to nutraceutical values and is considered as indispensable plant for health management.
Scientific and pharmaceutical results confirm that moringa is a wonderful crop that can alleviate malnutrition among children and women.
Different parts of this plant contain a profile of important minerals like iron and calcium, good source of protein, vitamins B and C, b-carotene, amino acids and various phenolic.
Moringa is cultivated in many ways which include: alley cropping. It is also used as animal forage (leaves and treated seed-cake), biogas (leaves), domestic cleaning agent (crushed leaves), blue dye (wood), fencing (living trees), fertilizer (seed-cake), foliar nutrient (juice expressed from leaves), green manure (leaves), medicine (all plant parts), ornamental plantings, bio pesticide (soil incorporation of leaves to prevent seedling damping off), pulp (wood), rope (bark), tannin for tanning hides (bark and gum) and water purification (powdered seeds).
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